A gourmet twist on traditional Labneh, Labneh Balls — small hand-rolled balls of strained yogurt preserved in oil — is a delicacy known for its rich texture and exquisite flavor. At Al-Wady, we create our Labneh Balls with the finest cow’s milk and preserve them in high-quality vegetable oil to maintain freshness and extend shelf life naturally.

Ingredients:

• Pasteurized cow’s milk

• Yogurt cultures

• Salt

• Non-hydrogenated vegetable oil (for preservation)

Taste & Texture:

Labneh Balls offers a creamy, slightly tangy interior with a smooth outer layer infused with the richness of oil. The oil enhances the flavor while keeping the Labneh moist and spreadable. Each ball delivers a luxurious bite and a balanced saltiness, making it perfect for mezze platters, sandwiches, salads, or as an elegant appetizer.

Health Benefits:

• High in protein – ideal for energy and muscle recovery

• Contains probiotics – supports gut and digestive health

• Source of calcium & vitamins – beneficial for bone strength

• Naturally fermented – promotes better nutrient absorption

• Preserved in oil – no artificial preservatives required

Why Choose Al-Wady’s Labneh Balls?

Al-Wady’s Labneh Balls are made using traditional techniques and modern hygiene standards. Carefully shaped and gently submerged in oil, they maintain their authentic flavor, freshness, and texture. Their beautiful appearance and rich taste make them a luxurious addition to everyday meals or festive spreads.